Yay! Yay! Budget Day!
This week needed to be lean because a certain special husband celebrated a birthday, and we wanted to go out for a nice meal. Also, the travels and festivities surrounding Christmas required that we pinch a little this month. I headed to the store with a pretty typical grocery list, and I somehow managed to come home with a pretty unusual receipt. Are you ready? I spent a grand total of $54. BAM! We spent $9 for dinner at church, and our dinner out on Cory’s birthday came to $34 on a “Kids Eat Free” night. That brings us to $97 for the week. I’m so excited! Here’s our menu:
Monday–Dinner Out
Tuesday–Chicken and Broccoli Alfredo over Pasta
Wednesday–Dinner at Church
Thursday–Kielbasa, Macaroni & Cheese, Mixed Veggies
Friday–BBQ Chicken Sandwiches and Baked Beans
Saturday–Egg Salad Sandwiches and Creamy Potato Soup
Sunday–Chicken Tetrazzini in the Crock Pot
Take a look at my blog friends. Some of them post links to recipes! Yum.
- Emily Levenson
- Dairy-Free Cooking
- Test Kitchen Tuesday
- Red Pen Mama
- Acquired Tastes
- Fit Flexitarian
- Warm As Pie
- Katy Rank Lev
- My Inner Healthy
- Little Blue Hen
- xox, b
- What da Health?
- Project Food Budget 2.0
- A Nice Heart and a White Suit
- Fresh…A New Chapter
- Chandeleah
- Two Eggs Over Easy
- That’s Just Me
- Eat Whole Be Vital
- Four Happy Violets
- Naturally {Un}refined
- Pgh Dad
- yogabeautylife
- Charmingly Modern
- naMAMAste
Awesome job!! Great menu 🙂 A lot like what we do!
Woo hoo!! Way to make it under budget this week. LOVE when that happens.
Those weeks!!! we definately need more of them! Way to go!!!
Congratulations – that is great!